Foodie at Fifteen

I'm just a 15 year old high school student in the Philadelphia suburbs with a love for food. I have an apprenticeship at Lacroix at the Rittenhouse, and will be writing about my experiences there, as well as anything else that strikes my palate.

Wednesday, June 16, 2010

My favorite afternoon snack

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Mushrooms are so meaty, so substantial, so much more than a vegetable. I can eat a plate of mushrooms and feel like I've eaten a meal. F...
5 comments:
Tuesday, June 8, 2010

Graham Cracker Toffee

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I think my dentist has given up on me flossing. It's been a gradual shift in her mindset. I remember that when I was younger--maybe 9 or...
8 comments:
Thursday, June 3, 2010

Curried Cauliflower

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I'm trying to eat more veggies. Especially now that all these farmer's markets are opening back up, there's really no reason not...
4 comments:

I'm featured in food news journal

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I've got a nice little write up along with a bunch of other teen bloggers in the Food News Journal. Check it out .
Wednesday, May 26, 2010

Braised Trip-Tip with Kielbasa

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From market to table.
1 comment:

Chorizo, Mushroom, Omelet

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Wow, it's beach season. I think it kinda came outta nowhere. And I think a lot of people are scrambling to eat healthy before they hit t...

Burgers

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Burgers, Beach, Bikinis. Those three words represent summer for me. But with the bounty of barbeques that I am bound to attend, it’s all too...
6 comments:
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Nick N
I'm pretty much your average kid other than the fact that I love to cook.
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