I'm just a 15 year old high school student in the Philadelphia suburbs with a love for food. I have an apprenticeship at Lacroix at the Rittenhouse, and will be writing about my experiences there, as well as anything else that strikes my palate.
Tuesday, December 9, 2008
So today I'm 16. I got some really awesome cooking-related gifts, but more on that later. I would like to turn your attention to the top of the screen. I chose the rather uncreative option of adding the (16), but I think it's for the best.