Tuesday, February 14, 2012

Throwback

Me on the 10! show back in the day. Hahaha I was such a little nugget..


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17 comments:

Anonymous said...

Scallop McNugget should be your new name.
craig

Badaboom said...

WHAT'S UP LITTLE NUGGET!?
Cool blog!! Mmm you're 19, we can date!! ;)

Diana said...

I like your blog! Love that you take a pic of everything that you eat! Keep it up!!! and GO UPENN! I have a friend that lives in Phili and went to Temple and have been meaning to visit him... let me know of all the food reccos that you have in the city!

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Alexa said...

Cute Stuff!

مطبخ رمضان said...

thanks alot very much

Anonymous said...

Yo, Nugget! Carol Blymire is back to blogging, shouldn't you throw us a bone?
craigkite

Anonymous said...

Wow. I guess I am a foodie at 15 (going on 16) myself, and you are so inspiring. I love cooking, and it is rare to see other teenagers who also do.

Asilia
Reasons to Procrastinate

Anonymous said...

Wish you had a little more "Aussie Flare" to your dishes, but still very impressive ;)

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Ms. Dockus said...

I love this blog!

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Anonymous said...

Wow this looks delicious! It is very impressive that you already work in a fancy restaurant in a large city at a very young age. I love cooking myself, but am not very good at not following a recipe. Do you always follow a recipe or do you just put in ingredients and experiment as you go?

Nick Marone said...

I love your blog because it make me hungry. Your blog is good with telling about you too. I also like how you have financial section and you referee bloomberg.

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Anonymous said...

Wow! That looks amazing! I love how good you make the scallops look. I really like how nicely the scallops look after you put them on the plate. When I was young, I really disliked scallops because they didn't look very appetizing. As I grew up, I started to appreciate the taste of the scallops. I remember pestering my parents for scallops when I got a sudden craving for them. How did you become such a good cook? Did you just buy the most expensive scallops or a certain brand?

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