I'm just a 15 year old high school student in the Philadelphia suburbs with a love for food. I have an apprenticeship at Lacroix at the Rittenhouse, and will be writing about my experiences there, as well as anything else that strikes my palate.
I just got back from a New York trip, and I really like Pink Berry. Though I didn't try the Red Mango across the street, Pinkberry is clearly its superior.