I'm just a 15 year old high school student in the Philadelphia suburbs with a love for food. I have an apprenticeship at Lacroix at the Rittenhouse, and will be writing about my experiences there, as well as anything else that strikes my palate.
Sunday, May 17, 2009
"Ask For Help, don't ask for fogiveness"
- Jason Cichonski (chef de cuisine at Lacroix) addressing his cooks as they began to prepare for what would be, perhaps, Lacroix's busiest weekend of the year.